Different Forms of Guar Meal – Guar Churi & Guar Kurma

Posted on Categories Guar Churi, Guar Korma, Guar MealLeave a comment on Different Forms of Guar Meal – Guar Churi & Guar Kurma
Guar Meal is one of the major ingredients used in a cattle field. It contains the highest protein content for animal feed preparations. It is been used as viscosifier, thickener, binder, gelling agent, stabilizer, emulsifier, flocculants, and water holding ingredient. The guar meal is obtained by processing of seeds of cyamopsis tetragonoloba. The seeds are been roasted at high temperature in order to remove the trypsin inhibitor. The removal of trypsin inhibitor improves its nutritive value.

Features That Have Made Cassia Powder and Guar Korma Popular Animal Feed

Posted on Categories Cassia Powder, Guar KormaLeave a comment on Features That Have Made Cassia Powder and Guar Korma Popular Animal Feed
The guar gum or the guaran is the endosperm polysaccharide of the seed from the guar plant calledCyamopsisTetragonolobus. It is in the family of the leguminosae and the plant naturally grows in India and Pakistan. The production of this plant has currently spread to the rest of the world including the United States. The guaran is a galactomanans, and is a relatively large polymer with a high molecular weight and it rapidly hydrates in cold water to give a highly viscous and thixotropic solution. With these properties, the gum produced from this plant has many industrial uses.