Cassia Tora Seeds – Agricultural Production Statistics of India and Others

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It is possible to trace Cassia Tora to Caesalpinacease plant family which many refer to as a wild crop. The advantage of making use of these seeds is that they are of superior quality. These Cassia Tora seeds are available in several ranges. This plant grows in many regions around the world including India. It mainly grows in the tropical regions of India, which includes Madhya Pradesh, Uttar Pradesh.

Cassia Seeds as an Anti-oxidant

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Cassia seeds are immensely popular in the market for their numerous health benefits. They were used extensively in ancient medicines to cure several ailments related to digestion, eyes, joints, intestines, liver and for relieving several infections as well. Cassia seeds are obtained from two types of annual herbaceous plants, namely, Cassia Tora L and Cassia Obtusifolia L. The plant belongs to the Leguminosae family and is usually found in abundance in the tropical areas of India, China, and Africa.

Application of Cassia Tora Meal in Cattle Feed Industry

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India, a country well known for its multicultural ambience along with great influence in agriculture. The agriculture sector has been the first priority for people for their monthly income and daily living but agriculture itself is dependent on a few components like seed, land and cattle.

Cassia Powder Useful for Strengthening Ayurvedic Treatment

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The appearance of different side effects caused by the use of chemical based medicines has repelled the conscious people from it and trigged them to search a better option. The wave of demands for Ayurveda has submerged maximum globe. People are conscious of their health and treatments. Most of the people are switching for Ayurveda treatment to repair their body in a natural way. Cassia Powder has also maintained its importance in the Ayurveda sector.

Interesting Facts About Cassia Powder

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Cassia powder is obtained from the seed of Cassia tora. The cassia tora is a wild plant which is found in tropical countries like India, Afghanistan, Nepal, India, Pakistan, Sri Lanka, and Bhutan. The cassia plant is well popular for its medicinal properties. The biological name of the plant is Cassia Tora Linn. The Cassia Tora powder contains alkaloids, flavonoids, cinnamaldehyde, tannins, gum, mannitol, coumarins & essential oils as the main component.

Importance of Hydrocolloids as Thickening Additives in Food Industry

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Colloid is a substance that allows microscopically dispersed insoluble particles of one substance to be suspended in another substance. This can be solid, liquid or bubbles of gas. A hydrocolloid is a substance that has colloid particles within a water base.

Role of Fast Hydrating Guar Gum Powder As a Surfactant, Artificial Polymer and Defoamer

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Guar (cluster beans) is the source of Guar Gum Powder. Guar Gum is the most important product from Guar. It can hydrate rapidly in cold water and also attain high viscosity even in low concentration. The fast hydrating Guar Gum Powder as the name suggests, gets the job done even faster. The articles goes on to describe fast hydrating guar gum powder and the important role it plays a surfactant, artificial polymer and defoamer.

Complete Production Process of Guar Gum Powder

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Guar is also known as guaran or cluster beans and is the source of Guar Gum Powder. This is mainly grown in India and Pakistan. Many new applications of Guar have come to light recently. Guar-Gum is one of the most important product from Guar which can hydrate rapidly in cold water and also attain high viscosity even in low concentration.

Demand of Cassia Gums & Derivatives in Different Countries

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The common name for Cassia Powder is ‘Natural Henna’. It is also known as Cassia, Ranawara, Avaram Senna. The main source is a plant family Fabaceae popularly known as Senna auriculata. It is essentially a green shrub that is commonly found in India and many other parts of Asia. This shrub reaches up to a height of 2 meters.